Red hulled lentils
SKU: SC014
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Cart: EUR0,00Red hulled lentils
Mmm… warm, velvety lentil soup with aromatic spices and fresh greens – a hearty and healthy dish definitely worth tasting! For it to be especially tender and quick to prepare, try red hulled lentils – one of the most convenient and nourishing legumes.
These lentils are rich in protein, fibre, iron, and B-group vitamins, providing long-lasting energy and promoting healthy digestion. They do not contain gluten, are easy to digest, and are perfectly suited for both adults and children.
Thanks to quick cooking and tender, creamy texture, red hulled lentils are ideally suited for soups, purees, stews, and vegetarian dishes. They perfectly absorb spices and give dishes pleasant depth and heartiness!
Ingredients: red split lentils
Nutritional value: Energy value: 358 kcal/1498 kJ Fats: 2.2 g – of which saturated fatty acids: 0.3 g Carbohydrates: 63 g – of which sugars: 2 g Proteins: 25 g Fiber: 10 g Salt: 0 g
Allergens: -
Nutritional value: Energy value: 358 kcal/1498 kJ Fats: 2.2 g – of which saturated fatty acids: 0.3 g Carbohydrates: 63 g – of which sugars: 2 g Proteins: 25 g Fiber: 10 g Salt: 0 g
Allergens: -
Store in a dry, cool, dark place at a temperature from +5°C to +20°C . Protect from direct sunlight and moisture
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Learn more about Red hulled lentils
A short read on what makes this product special — origin, taste profile, and the best way to enjoy it.
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